Ingredients

2 tablespoons soy sauce

1 tablespoon lemon juice

1 tablespoon mustard oil

1 teaspoon finely chopped fresh ginger

1 teaspoon finely chopped garlic

1 tablespoon honey

1 teaspoon fresh ground black pepper (or Szechwan pepper).

Directions

Mix all ingredients together and serve with MOMOs.

Country:
Nepal


Notes and Instructions

Adapted from: Nepali Cooking – http://nepalicooking.tripod.com/momo.htm